Patricia W.: "I think it,s great, so easy too, will make again…" Read More
6Ingredients
310Calories
55Minutes

If you have a bread machine, you can use it make pizza dough from scratch. Just combine all the ingredients--flour, yeast, olive oil, water, salt, and sugar in the machine and let it do its part in mixing the dough the right way. You will then have the pleasure of pulling and stretching the dough into ovals with your own hands. The dough just needs a short rise (about 15 minutes) in a warm spot before being ready for the toppings.

Ingredients

  • 300 grams flour
  • 1 tablespoon olive oil
  • 1 packet dry yeast
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 170 milliliters water

Directions

  1. Place the flour, olive oil, yeast, salt, sugar, and water in the bread machine and turn it on to the pizza dough function.
  2. Use the palm of your hand to roll out the dough into 2 pizzas. Let them rise in a warm place for 15 minutes.
  3. Preheat the oven to 200C.
  4. Top the pizzas to your liking.
  5. Bake the pizzas until the crust is golden.
  6. Remove the pizza from the oven and serve hot.
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NutritionView more

310Calories
Sodium25%DV590mg
Fat7%DV4.5g
Protein16%DV8g
Carbs20%DV59g
Fiber12%DV3g

PER SERVING *

Calories310Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium590mg25%
Potassium100mg3%
Protein8g16%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber3g12%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Patricia W. 13 Jul 2016
I think it,s great, so easy too, will make again . I made as the recipe, to see what it was like first, and will not change anything, My husband loved it. A complete success.
Cherie L. 2 Jun 2015
Homemade pizza on a Saturday is so much easier when you have a machine to help. It turned out great. I will make this crust again for sure.