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Ingredients
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Directions
- Preheat oven to 375°.
- Combine all ingredients except crescent rolls in large bowl. Separate each package crescent rolls into 4 rectangles; press diagonal perforations to seal. Spoon turkey filling onto one end of each rectangle, leaving 1/2-inch border around edge. Fold other side of dough over filling to form squares; press edges with fork to seal. Arrange turnovers on baking sheet.
- Bake 13 minutes or until golden. Serve warm.
NutritionView More
200Calories
Sodium17% DV400mg
Fat20% DV13g
Protein35% DV18g
Carbs1% DV3g
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium400mg17% |
| Potassium160mg5% |
| Protein18g35% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars<1g2% |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.