- 1 can pizza dough (refrigerator)
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 tablespoon shredded parmesan cheese
- 1 teaspoon melted butter
- 1 teaspoon italian seasonings (dried)
- garlic salt
|Calories300Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ann 11 days ago
I didn’t have canned dough so I made my own. Had extra sauce for dipping. Delicious.
MasterLineCook 24 days ago
Was great added meat to it turned out to be a hit
Andrea Moreno 15 Jan
kids love it. easy. i add pepperoni, need to find an easy sausage addition
Kiffany Bowen 9 Jan
Family loved it!!!!!!
A 6 Jan
These were good. My very fussy husband and son really liked them. I don't really like those premade tubes of pizza dough, so I used pizza dough I made at home in my bread machine. It worked fine. I also added some sausage I had browned ahead of time. I will definitely make again with other fillings like pepperoni, and I'd like to try a "white" version without sauce.
Meloney 5 Dec 2018
Decent for kids and quick. Nice lunch recipe
Dan 9 Nov 2018
Very basic but good. Exactly what you’d expect from the recipe. A little dense and not quite flaky
Wyatt Watson 24 Oct 2018
make sure to cut into short rolls, we made ours too thick and it needed an extra 15 minute. would try again
Andrea K. 24 Oct 2018
Delicious. next time doubling the recipe!
Paula D. 13 Oct 2018
awesome kids ate them up as fast as i could bake them.. we added Italian sausage ;)
Kaczor 13 Oct 2018
We added sausage and it was amazing!
Tyler 3 Oct 2018
good, took a lot longer to cook but the texture was great.
Bianca Pires 24 Sep 2018
it was sooo good . i had to improvise and use crescent rolls instead of pizza dough , it was super buttery and flakey . i made my own sauce as well
Juan Pulido Martinez 5 Sep 2018
Love it was amazing i don’t modify it and i would make again
Torres 4 Sep 2018
Really easy and and instant favorite. Leaves room for play so going to do many experiments!
Madison Morgan 4 Sep 2018
Super simple but tasty!
Shaylee Roth 17 Aug 2018
Delicious and easy to make.
Rajvi 3 Aug 2018
It’s really easy with easy ingredients $
Alley 26 Jul 2018
I made this and it tasted great but looked and felt really messy. The original article with the recipe states that this is a finger food but there's no way that would work with how mine turned out. Regardless, they tasted great and my extremely picky kiddos LOVED them!
Toshia Raynor 26 Jun 2018
good but make sure you freeze it for 15 minutes before u cut it
Lisa 4 May 2018
easy and the kids loved them
Megan 22 Apr 2018
Delicious, Kids requesting it again! I added pepperoni & now I'm getting request for sausage. I did garlic salt & oregano! I used Pillibury Pizza dough not impressed will try different brand next time! -Megan L.
Cockerill 19 Apr 2018
These were so delicious! My kids are every single bite which is rare at our house
Melisa Grant 11 Apr 2018
These came out perfect. Instead of frozen pizza dough....I made it from scratch.
Carrie Gore 30 Mar 2018
turned out okay. maybe try different sauce next time.
Sarah Hammer 9 Mar 2018
I used crescent dough instead of pizza dough, it was delicious! It was gooey and flaky. I was a little worried the dough switch wouldn’t work, but it totally did! Plus it was fun to make with my 6 year old. The prep took a little more time than I thought since I had to let it chill long enough to cut, but it was worth it. I will definitely be making it again. :)
Lindsey S. 21 Jan 2018
Turned out awesome! Totally will be making this again!
food maker 22 Nov 2017
It was ugly but it was super yummy
Michelle Moutela Stringer 6 Oct 2017
Big hit in our house!
J&C Cox 17 Sep 2017
We made these for a recent football game using homemade pizza dough and they were a hit with everyone. Definitely freeze before slicing them, as the instructions say. We tried to slice without freezing and they squished out too much. We served our's with a side of ranch to dip them in. Very tasty.