Ingredients

  • 400 milliliters water (room temperature, which is a little over 1½ cups)
  • 5 cups flour (type 00)
  • 1 1/2 tablespoons fresh yeast
  • 1 1/2 tablespoons salt
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NutritionView more

140Calories
Sodium28%DV670mg
Fat0%DV0g
Protein8%DV4g
Carbs10%DV30g
Fiber4%DV1g

PER SERVING *

Calories140Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat
Trans Fat
Cholesterol
Sodium670mg28%
Potassium50mg1%
Protein4g8%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber1g4%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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