Pizza Bianca

MARTHA STEWART
10Ingredients
25Minutes
490Calories

Ingredients
US|METRIC

  • flour for dusting (All-purpose, and rolling)
  • 1 pound pizza dough (thawed if frozen)
  • 1/2 cup whole milk ricotta cheese
  • 1 tablespoon extra virgin olive oil
  • 1 garlic clove (minced)
  • coarse salt
  • ground pepper
  • 1 1/2 cups shredded mozzarella (6 ounces)
  • 1/3 cup grated parmesan (or Pecorino Romano, 1 ounce)
  • 2 ounces baby arugula (2 cups)

NutritionView more

490Calories
Sodium33% DV800mg
Fat23% DV15g
Protein41% DV21g
Carbs23% DV70g
Fiber20% DV5g
Calories490Calories from Fat140
% DAILY VALUE
Total Fat15g23%
Saturated Fat7g35%
Trans Fat3g
Cholesterol30mg10%
Sodium800mg33%
Potassium150mg4%
Protein21g41%
Calories from Fat140
% DAILY VALUE
Total Carbohydrate70g23%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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