Pita Pockets with Crunchy Romaine, Roasted Beets, Chicken & Manchego Cheese

The Kitchn
12Ingredients
90Calories
70Minutes

Ingredients

  • 2 beets (large, leaves removed)
  • 2 chicken breasts (3/4 to 1 pound total)
  • 1 bay leaf
  • 2 cloves garlic (smashed)
  • 4 ounces heart of romaine
  • 1/2 cup manchego cheese (finely shredded)
  • 4 whole pita rounds (sliced in half)
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon brown mustard
  • salt
  • pepper
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NutritionView more

90Calories
Sodium10%DV250mg
Fat6%DV4g
Protein18%DV9g
Carbs1%DV4g
Fiber4%DV1g

PER SERVING *

Calories90Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1.5g8%
Trans Fat
Cholesterol25mg8%
Sodium250mg10%
Potassium240mg7%
Protein9g18%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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