Pistachio & Rose Petal Cupcakes

CARDAMUM
12Ingredients
60Minutes
650Calories

Ingredients

US|METRIC
  • 125 grams butter (unsalted)
  • 100 grams caster sugar
  • 2 free range eggs
  • 110 grams pistachio nuts (finely ground)
  • 50 grams plain flour (sifted)
  • 1 lemon (unwaxed, finely chopped)
  • 150 grams icing sugar (sifted)
  • 25 grams butter (unsalted and softened)
  • 75 grams cream cheese (cold from the fridge)
  • 4 drops red food colouring
  • rose petals (Dried)
  • 3 pistachio nuts (chopped into slivers)
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    NutritionView More

    650Calories
    Sodium10% DV250mg
    Fat63% DV41g
    Protein18% DV9g
    Carbs22% DV67g
    Fiber16% DV4g
    Calories650Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol165mg55%
    Sodium250mg10%
    Potassium320mg9%
    Protein9g18%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber4g16%
    Sugars51g102%
    Vitamin A25%
    Vitamin C30%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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