Pistachio Pesto Zoodles With Roasted Pork Tenderloin {Low Carb, Lower Fat, Gluten Free + High Protein}

Food Faith Fitness
14Ingredients
530Calories
30Minutes

Ingredients

  • pesto (Pistachio)
  • 1/3 cup shelled pistachios
  • 1 1/2 cups fresh basil (Packed)
  • 1/2 cup cilantro (Packed)
  • 1/2 lemon
  • 1/4 cup grated parmesan cheese (Fresh)
  • 1 tablespoon water
  • 3 tablespoons olive oil (depending on thickness preference)
  • 1 pinch salt (and pepper)
  • 4 zucchinis (Medium)
  • salt
  • 2 pounds pork tenderloin
  • 1 1/2 tablespoons olive oil (divided)
  • salt (/pepper)
Read Directions

NutritionView more

530Calories
Sodium29%DV690mg
Fat48%DV31g
Protein108%DV55g
Carbs4%DV11g
Fiber16%DV4g

PER SERVING *

Calories530Calories from Fat280
% DAILY VALUE*
Total Fat31g48%
Saturated Fat6g30%
Trans Fat
Cholesterol155mg52%
Sodium690mg29%
Potassium1590mg45%
Protein55g108%
Calories from Fat280
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User