13
650
65

Ingredients

  • pesto (Pistachio-Mint)
  • 1 cup mint leaves
  • 1 cup parsley leaves
  • 1/4 onion (medium, roughly chopped)
  • 1/3 cup shelled pistachios
  • 5 tablespoons avocado oil (or more, or preferred oil)
  • 1 teaspoon lemon zest
  • 1 teaspoon sea salt
  • lamb riblets
  • 2 pounds lamb riblets
  • 1 Orange (quartered)
  • 1/2 onion (roughly chopped)
  • 5 garlic cloves (smashed)
Read Directions

NutritionView more

650Calories
Sodium32%DV770mg
Fat66%DV43g
Protein96%DV49g
Carbs5%DV15g
Fiber20%DV5g

PER SERVING *

Calories650Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat10g50%
Trans Fat
Cholesterol150mg50%
Sodium770mg32%
Potassium960mg27%
Protein49g96%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber5g20%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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