Ingredients

  • 1 pound pork tenderloin
  • 2/3 cup pistachios (shelled)
  • 1 tablespoon ground coriander
  • 2 teaspoons cumin
  • 1 teaspoon caraway
  • 2 oranges (juice only)
  • 2 tablespoons orange marmalade
  • 1/2 teaspoon ground cardamom
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NutritionView more

350Calories
Sodium3%DV70mg
Fat22%DV14g
Protein57%DV29g
Carbs10%DV29g
Fiber32%DV8g

PER SERVING *

Calories350Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat2.5g13%
Trans Fat
Cholesterol75mg25%
Sodium70mg3%
Potassium900mg26%
Protein29g57%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber8g32%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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