Pinto Beans with Bacon Recipe | Yummly
My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesJewish High HolidaysNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap
  • iPhone
  • Android

®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Pinto Beans with Bacon

PORK
5Ingredients
25Minutes
Read Directions
Add to Meal Planner
Pinto Beans with Bacon
Add to Meal Planner

Description

Bacon makes any dish better. Serve beans topped with green onions for added flavor. Goes well with Fast-off-the-Grill Chorizo Quesadillas or Mango Pork Fajitas with Chipotle Sour Cream.

Ingredients

US|METRIC
4 SERVINGS
  • 16 oz. pinto beans (drained)
  • 1/3 cup chicken broth
  • 2 slices bacon (diced)
  • 1 Tbsp. adobo sauce (from canned chipotle chiles Optional)
  • 2 green onions (sliced)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. In small saucepan, heat chicken broth with diced bacon gently to render some of the bacon fat, about 5 minutes. Stir in pinto beans and adobo sauce, if using, and heat through gently about 10 minutes. Garnish with green onions to serve.
    2. Serves 4.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better