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Pink Velvet White Chocolate Cookies

DUNCAN HINES BRAND
6Ingredients
35Minutes
290Calories
Read Directions

Ingredients

US|METRIC
  • 1 box pink velvet cake mix
  • 8 ounces butter
  • 1 egg
  • 1 teaspoon vanilla
  • 4 ounces cream cheese
  • 1 cup white chocolate chips

Directions

  1. Combine butter, egg, vanilla and cream cheese. Slowly add in cake mix until fully combined.
  2. Stir in white chocolate chips.
  3. Roll chilled dough into one inch balls and place on a parchment paper lined baking sheet.
  4. Bake for 12-15 minutes at 350 degrees.
  5. Allow the cookies to cool before eating.
Discover more recipes from Duncan Hines Brand

NutritionView More

290Calories
Sodium13% DV300mg
Fat29% DV19g
Protein6% DV3g
Carbs10% DV29g
Fiber0% DV0g
Calories290Calories from Fat170
% DAILY VALUE
Total Fat19g29%
Saturated Fat10g50%
Trans Fat
Cholesterol50mg17%
Sodium300mg13%
Potassium75mg2%
Protein3g6%
Calories from Fat170
% DAILY VALUE
Total Carbohydrate29g10%
Dietary Fiber0g0%
Sugars22g44%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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