Pink Cookie and Cherry Tiramisu


How do you know which decadent dessert to make when there are millions of recipes out there? Why not give this recipe for Pink Biscuits and Cherry Tiramisu a try? It is a sweet treat packed with fresh cherries. You will have to pit the cherries, so this is a more laborious dish, but it is well work the time you spend. The cherries are paired with mascarpone cheese and other hearty ingredients for a sweet and savory sensation.


  • 350 grams cherries
  • 250 grams mascarpone
  • 4 eggs
  • 50 grams powdered sugar
  • cookies (pink)
  • 20 Morello cherry juice


  1. Rinse and drain the cherries.
  2. Pit the cherries.
  3. Separate the egg yolks from the egg whites.
  4. Whisk the yolks with the sugar untll the mixture is pale.
  5. Add the mascarpone and mix well.
  6. Beat egg whites until stiff. Gently fold into the mascarpone mixture.
  7. Pour the juice from the morello cherries in a hollow dish and dip the pink cookies in it. Do not soak for too long, you want the cookies to maintain their crunchiness.
  8. Place the cookies in the bottom of the glasses and put some whole or cut cherries.
  9. Top with the cream.
  10. Top with another layer of cookies and berries cherries and finish with the cream.
  11. Put aside in the refrigerator.
  12. When serving, put some crushed pink cookies on top of the jar.
Discover more recipes from Lolibox


Yummly User