Pineapple Sriracha Tri Tip Tacos Recipe | Yummly
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Pineapple Sriracha Tri Tip Tacos

WHITNEYBOND.COM
17Ingredients
6Hours
170Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 red bell pepper (large dice)
  • 1 green bell pepper (large dice)
  • 1 red onion (large dice)
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 2 teaspoons paprika
  • 3 pounds tri tip
  • 1/4 cup Sriracha
  • 2 cups pineapple juice
  • 1 tablespoon honey
  • 2 tablespoons soy sauce
  • 4 cloves garlic (crushed)
  • 12 corn tortillas (small)
  • 2 avocados (diced)
  • 1/2 cup jalapeños (pickled)
  • 1/2 cup pineapple (diced)
  • 1/4 cup fresh cilantro
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium260mg11%
    Potassium390mg11%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A15%
    Vitamin C60%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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