14
210
35

Ingredients

  • 2 tablespoons oil
  • 1/2 teaspoon ground paprika
  • 1/2 teaspoon salt
  • 1/2 lime
  • 4 meat bones (in pork chops, about ¾ inch, 2cm thick)
  • 8 pineapple rings (fresh or canned are both fine)
  • 3/4 cup pineapple juice
  • 1 tablespoon corn starch
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • salt
  • pepper
  • fresh cilantro
  • cooked rice
Read Directions

NutritionView more

210Calories
Sodium39%DV940mg
Fat11%DV7g
Protein6%DV3g
Carbs13%DV38g
Fiber12%DV3g

PER SERVING *

Calories210Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium940mg39%
Potassium330mg9%
Protein3g6%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber3g12%
Sugars26g52%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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