Pineapple Cupcakes with Pineapple Cream Cheese Frosting

REAL MOM KITCHEN
9Ingredients
40Minutes
Calories

Ingredients
US|METRIC

  • 1 package golden vanilla cake mix (2-layer size, If you can find a pineapple cake mix, I think that would be yummy)
  • 3 7/8 ounces Jell-O Coconut Cream Instant Pudding
  • 8 ounces crushed pineapple (drained)
  • cream cheese
  • 8 ounces pineapple
  • 1/2 cup butter (or margarine, softened)
  • 16 ounces powdered sugar (about 4 cups)
  • 1 cup Cool Whip Whipped Topping (thawed)
  • toasted coconut (for topping, if desired)

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