- 16 ounces cream cheese (softened)
- 20 ounces crushed pineapple (drained, after draining pat with a paper towel to absorb excess juices)
- 1/2 cup chopped green bell pepper (finely, you can add more or less)
- 1 cup finely chopped pecans
- crackers (for serving)
Hi. 21 Dec 2017
Easy and delicious! A recipe you’ll love.