7Ingredients
20Calories
35Minutes

Ingredients

  • 2 1/2 cups chopped tomatoes (seeded and, about 1 1/2 pounds, See Note 1)
  • 1 1/4 teaspoons kosher salt (divided)
  • 3/4 cup finely chopped onion (1 medium)
  • 3 tablespoons jalapeño pepper (finely chopped, seeds and membrane removed)
  • 2 tablespoons Italian parsley (finely minced, or cilantro, See Note 2)
  • 1 clove garlic (minced)
  • 1 tablespoon fresh lime juice (1/2 lime)
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NutritionView more

20Calories
Sodium21%DV500mg
Fat0%DV0g
Protein2%DV<1g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories20Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat
Trans Fat
Cholesterol
Sodium500mg21%
Potassium200mg6%
Protein<1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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