11Ingredients
320Calories
85Minutes

Ingredients

  • 2 bunches beets (any variety, scrubbed & well dried, reserve the tops/greens for later use.)
  • 4 onions (Small to Medium Sized, peeled & sliced into rings.)
  • 1/2 cup apple cider vinegar
  • 1/2 cup organic cane sugar
  • 1 cinnamon stick
  • 1 teaspoon all-spice
  • 2 tablespoons mustard seed
  • 1 pinch whole cloves
  • kosher salt
  • cracked black pepper
  • extra virgin olive oil
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NutritionView more

320Calories
Sodium17%DV400mg
Fat9%DV6g
Protein14%DV7g
Carbs20%DV61g
Fiber40%DV10g

PER SERVING *

Calories320Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium400mg17%
Potassium1010mg29%
Protein7g14%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber10g40%
Sugars47g94%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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