Pickle Fries

JOY THE BAKER
17Ingredients
30Minutes

Ingredients

US|METRIC
  • 24 pickles (small cornichon)
  • 1 large egg
  • 1/2 teaspoon Dijon mustard
  • 4 dashes hot sauce
  • 1/2 cup flour
  • 1/2 teaspoon red pepper flakes
  • 1 pinch salt
  • 1 cup panko bread crumbs
  • 1 pinch salt
  • coarse ground black pepper
  • canola oil (for frying)
  • 3/4 cup 2% Greek yogurt
  • 1 teaspoon Dijon mustard
  • 1 pinch salt
  • ground black pepper (fresh)
  • 1/4 teaspoon ground cumin (or more to taste)
  • water (a splash of)
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