Ingredients

  • 1 pound pasta (mafalda, or similar shape pasta)
  • 1 pound steak-ums (frozen chipped steak, or similar brand)
  • 1 onion (small, chopped)
  • 1 green pepper (small, coarsely chopped)
  • 2 cups sliced mushrooms
  • 1 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 tablespoon oregano
  • 5 cups tomato sauce
  • 5 cups marinara sauce
  • 2 cups shredded cheddar cheese
  • 6 slices American cheese
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NutritionView more

570Calories
Sodium69%DV1660mg
Fat29%DV19g
Protein45%DV23g
Carbs27%DV81g
Fiber44%DV11g

PER SERVING *

Calories570Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat9g45%
Trans Fat
Cholesterol35mg12%
Sodium1660mg69%
Potassium1160mg33%
Protein23g45%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate81g27%
Dietary Fiber11g44%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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