14Ingredients
460Calories
30Minutes

Ingredients

  • 1 pound elbow macaroni (large)
  • 1 pound lean ground beef
  • 2 tablespoons butter
  • 1 small yellow onion (diced)
  • 1 green bell pepper (small, diced)
  • 8 ounces brown mushrooms (minced)
  • 2 tablespoons ketchup
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 tablespoon cornstarch
  • 2 cups beef broth
  • 8 ounces cheese slices (Provolone, chopped)
  • 1/4 cup mozzarella cheese (shredded)
Read Directions

NutritionView more

460Calories
Sodium27%DV650mg
Fat25%DV16g
Protein55%DV28g
Carbs16%DV48g
Fiber8%DV2g

PER SERVING *

Calories460Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat9g45%
Trans Fat
Cholesterol75mg25%
Sodium650mg27%
Potassium580mg17%
Protein28g55%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate48g16%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User