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6Ingredients
50Minutes
190Calories
Petit Suisse Mousse with White Chocolate and Raspberries
On dine chez Nanou
Description
The decadent dessert that is at once creamy and sweet, with just a touch of tartness. Featuring both white and dark chocolate, this treat is a chocolate lovers dream. Cheese and raspberries add to the overall texture and flavor. This recipe requires…
the use of a bain marie or double boiler to melt the chocolate. You’ll also need to grate the dark chocolate. The results are a light and airy mousse, mixed with white chocolate sweetness that will impress.
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Ingredients
US|METRIC
- 2 eggs
- 3 Petits Suisses
- 75 grams white chocolate
- 50 grams dark chocolate
- 25 grams granulated sugar
- 450 grams raspberries
Directions
- Separate egg whites from yolks.
- Drain the Petits Suisses and mix with the yolks and half the sugar.
- Melt the white chocolate in a bain marie. Mix with the yolks.
- Beat the egg whites until stiff, add the remaining sugar, and continue to beat for 1 minute. Stir them gently into the mixture with egg yolks.
- Grate dark chocolate.
- Place the mousse in glasses alternately with grated dark chocolate, raspberries.
- Store in a cool place for 1 hour before serving.
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NutritionView More
190Calories
Sodium1% DV35mg
Fat14% DV9g
Protein8% DV4g
Carbs9% DV26g
Fiber24% DV6g
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium35mg1% |
| Potassium220mg6% |
| Protein4g8% |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars19g38% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Brenda C. 11 Jul 2015
★★★★★
This mousse is so light and airy and paired with the white chocolate it is pure heaven. I make this when I have someone I need to impress.