Pesto Pinwheels with Sun-Dried Tomato Pesto

PIZZAZZERIE
5Ingredients
30Minutes
70Calories

Ingredients

US|METRIC
  • 2 jars sun-dried tomato pesto (Barilla®)
  • 3 cups baby spinach
  • 12 ounces cream cheese
  • 1/2 cup Parmigiano Reggiano (grated)
  • 4 large flour tortillas
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    NutritionView More

    70Calories
    Sodium5% DV110mg
    Fat8% DV5g
    Protein4% DV2g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium110mg5%
    Potassium45mg1%
    Protein2g4%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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