Pesto Pasta Salad with Grilled Chicken

Chew Out Loud
Reviews(2)
Rachel Grundner: "Delicious and fresh. Did not have toasted pine nu…" Read More
Pesto Pasta Salad with Grilled Chicken
12
360
35

Ingredients

  • 2 boneless skinless chicken breasts (towel dried and pounded to even thickness)
  • ground black pepper
  • kosher salt
  • 1 pound dried pasta (fusilli, rotini, shells, etc. all work well)
  • 2/3 cup extra-virgin olive oil
  • 2/3 cup fresh basil leaves
  • 1/2 cup toasted pine nuts (or toasted pecans)
  • 1/2 cup grated parmesan cheese (freshly, plus more for serving)
  • 1/4 cup lemon juice (freshly squeezed)
  • 2 large garlic cloves (minced)
  • 12 ounces cherry tomatoes (halved)
  • 3 cups baby arugula
Read Directions

NutritionView more

360Calories
Sodium10%DV240mg
Fat42%DV27g
Protein25%DV13g
Carbs6%DV19g
Fiber4%DV<1g

PER SERVING *

Calories360Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat4.5g23%
Trans Fat
Cholesterol45mg15%
Sodium240mg10%
Potassium330mg9%
Protein13g25%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber<1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.