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6Ingredients
15Minutes
260Calories
Ingredients
US|METRIC
- 12 slices bread (sourdough, ciabatta, focaccia, or white bakery bread)
- 1 cup pesto
- 2 tomatoes (large, sliced into 1/4" slices)
- 16 ounces fresh mozzarella cheese (ball)
- salt
- butter
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NutritionView More
260Calories
Sodium31% DV750mg
Fat12% DV8g
Protein14% DV7g
Carbs14% DV41g
Fiber8% DV2g
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium750mg31% |
| Potassium220mg6% |
| Protein7g14% |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Patti 8 days ago
★★★★★
I just wasn’t crazy about this. I followed the directions, but maybe it’s just not for me. Won’t make again. I think I prefer meat.