Pesto Grilled Chicken with Roasted Peppers Recipe | Yummly

Pesto Grilled Chicken With Roasted Peppers

BESTFOODS
6Ingredients
17Minutes
460Calories
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Ingredients

US|METRIC
  • 1/2 cup prepared pesto
  • 1/4 cup Hellmann's or Best Foods Real Mayonnaise
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 7 ounces roasted red peppers, drained (and cut into strips)
  • 4 pita breads (or hearty Italian rolls, halved)
  • lettuce leaves
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    Directions

    1. In small bowl, blend pesto with Hellmann's® or Best Foods® Real Mayonnaise; reserve 1/4 cup mixture.
    2. Brush chicken with part of remaining pesto mixture. Grill or broil chicken, turning and brushing occasionally with pesto mixture, 12 minutes or until chicken is thoroughly cooked. Cool chicken slightly; cut into strips. Toss with roasted peppers.
    3. Evenly spread inside of pitas with reserved 1/4 cup pesto mixture; line with lettuce. Fill with chicken mixture.
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    NutritionView More

    460Calories
    Sodium56% DV1340mg
    Fat17% DV11g
    Protein94% DV48g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories460Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol130mg43%
    Sodium1340mg56%
    Potassium880mg25%
    Protein48g94%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A8%
    Vitamin C40%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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