Perfect Vanilla Cupcakes

CHOCOLATE WITH GRACE(1)
Matthew L.: "I made this recipe for Independence day and they…" Read More
14Ingredients
65Minutes
360Calories

Ingredients

US|METRIC
  • 1 cup butter (softened)
  • 2 cups granulated sugar
  • 4 eggs (room temperature)
  • 1 teaspoon vanilla
  • 2 3/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 cup milk (room temperature)
  • 1 cup butter (softened)
  • 3 1/2 cups powdered sugar
  • 4 tablespoons heavy cream (or milk)
  • 1 teaspoon vanilla
  • 1 pinch salt
  • 4 cups strawberries (finely diced)
  • 1 tablespoon granulated sugar
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    NutritionView More

    360Calories
    Sodium8% DV190mg
    Fat28% DV18g
    Protein8% DV4g
    Carbs16% DV49g
    Fiber4% DV1g
    Calories360Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol80mg27%
    Sodium190mg8%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber1g4%
    Sugars37g74%
    Vitamin A10%
    Vitamin C30%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Matthew L. 4 years ago
    I made this recipe for Independence day and they were well received. Everyone loved the sweet buttercream w/ the strawberries. The cupcakes were great too although a couple turned out a little dry. I think that had more to do with the size I had created in each cupcake cup.

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