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7Ingredients
2Hours
35Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 sirloin tip roast (4-5 lbs)
- 2 Tbsp. olive oil
- 1 tsp. garlic powder
- 1 tsp. cracked pepper (fresh)
- salt
- 1 tsp. dried rosemary
- 1 onion
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Ron 3 years ago
Took 2 hours to reach 125 degrees internal temperature. But after a 20 minute rest , it was prefect.
Gloria Buck 5 years ago
It was perfect the meat was nice and moist plus my grandson ate all his dinner, which never happens.4 stars