Perfect Pan-Seared Salmon with 4 Ingredient Lemon Butter Cream Sauce

Little Spice Jar
Perfect Pan-Seared Salmon with 4 Ingredient Lemon Butter Cream Sauce
11
640
40

Ingredients

  • 1/3 cup lemon juice (freshly squeezed)
  • 1/2 cup heavy cream (see notes)
  • 4 tablespoons salted butter (cold, cut into 16 cubes)
  • 2 tablespoons herbs (chopped, I like parsley and thyme)
  • 30 ounces salmon fillets
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • olive oil
  • 2 pounds broccolini (or fresh broccoli)
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NutritionView more

640Calories
Sodium30%DV710mg
Fat71%DV46g
Protein78%DV40g
Carbs5%DV15g
Fiber24%DV6g

PER SERVING *

Calories640Calories from Fat410
% DAILY VALUE*
Total Fat46g71%
Saturated Fat18g90%
Trans Fat
Cholesterol155mg52%
Sodium710mg30%
Potassium1250mg36%
Protein40g78%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.