5Ingredients
Calories
15Minutes

Ingredients

  • 2 tablespoons dijon mustard
  • 1/3 cup champagne vinegar (or other mild-flavored vinegar such as rice-wine vinegar)
  • 1 cup extra-virgin olive oil
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper (plus more to taste)
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