Ingredients

  • 2 pounds idaho potatoes
  • 3 tablespoons salted butter
  • 4 ounces cream cheese (weight)
  • 1 cup whole milk
  • salt
  • pepper
Read Directions

NutritionView more

250Calories
Sodium11%DV260mg
Fat20%DV13g
Protein12%DV6g
Carbs9%DV28g
Fiber12%DV3g

PER SERVING *

Calories250Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium260mg11%
Potassium720mg21%
Protein6g12%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Ellen B. 30 Apr
the potatoes turn out perfect
Mirella C. 26 Mar
Best mashed potatoes I’ve ever made! Thanks for sharing
Monica v. 16 Mar
These were great. My kids really loved them. I'll definitely make again.
I made these tonight with cream instead of milk and added garlic and created parmesan. Paired it with chicken grilled steak,gravy, peas and buiscuits. they are perfect.
Mitra Q. 23 Nov 2017
Great, even, and delicious!
Brandy B. 20 Nov 2017
My family loved these!