Perfect Homemade Vegetable Stock – Whole Food Plant Based Recipe | Yummly

Perfect Homemade Vegetable Stock – Whole Food Plant Based

CLEAN FOOD DIRTY GIRL
10Ingredients
70Minutes
60Calories

Ingredients

US|METRIC
  • 2 yellow onions (cut into quarters – leave the skin on)
  • 5 celery stalks (chopped)
  • 5 small carrots (chopped, don’t bother peeling the carrots)
  • 4 garlic cloves (smashed, peel left on)
  • 1 handful fresh parsley
  • 3 sprigs fresh thyme
  • 1 bay leaf
  • 1 teaspoon whole black peppercorns
  • 1/2 teaspoon sea salt (optional, of course)
  • 10 cups water (2.35 liters)
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    NutritionView More

    60Calories
    Sodium16% DV390mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories60Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium390mg16%
    Potassium400mg11%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A220%
    Vitamin C35%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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