12Ingredients
480Calories
2Hours

Ingredients

  • pie crust (Either 4 store bought- 2 tops and 2 bottoms, or check out my No-Fail Pie Crust Recipe. It's super easy and turns out every time. You will need to double the recipe)
  • 3 pounds chicken breast
  • basil
  • ground black pepper
  • 1/2 onion (chopped)
  • 2/3 cup butter
  • 2/3 cup flour
  • 3 1/2 cups chicken broth
  • 1 cup milk
  • 3 cups frozen mixed vegetables, thawed
  • 1 pinch garlic powder
  • 1 egg (beaten)
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NutritionView more

480Calories
Sodium18%DV420mg
Fat40%DV26g
Protein92%DV47g
Carbs4%DV13g
Fiber2%DV<1g

PER SERVING *

Calories480Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat14g70%
Trans Fat
Cholesterol205mg68%
Sodium420mg18%
Potassium940mg27%
Protein47g92%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber<1g2%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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