Perfect Gluten Free Pie Crust Recipe | Yummly

Perfect Gluten Free Pie Crust

MISS ALLIE'S KITCHEN
7Ingredients
60Minutes
120Calories
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Ingredients

US|METRIC
  • 1/4 cup almond flour
  • 1/2 cup arrowroot powder (/tapioca flour)
  • 1/4 cup coconut flour
  • 1 tablespoon coconut sugar (optional for sweet pies)
  • 2 egg whites
  • 1/4 cup ghee (melted, or grass-fed butter)
  • 1 teaspoon salt
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    NutritionView More

    120Calories
    Sodium13% DV310mg
    Fat14% DV9g
    Protein4% DV2g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories120Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium35mg1%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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