- 3 bananas (mashed)
- 1/4 cup butter (or margarine, melted)
- 1/4 cup milk
- 1 egg
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 1/2 cup sugar
- 2 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
|Calories200Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Guillermo Degollado 14 Jan
They were great! The time is more than 40 minutes instead of 20 but that could be because of the oven
LisaLewis Lewis 26 Nov 2018
Delicious, I've never thought of making banana bread in muffin form.
Grace M. 17 Oct 2018
Turned out great...make them again and again...as soon as my bananas become too ripe.. We freeze them and pop them out one at a time..sometimes add a few chocolate chips
Annie Cron 31 Aug 2018
These are soooooo good!!
Lori 24 Aug 2018
Added some nutmeg and cinnamon and it was perfect.
Nan 21 Aug 2018
Perfect! Making second batch.
Andrew Lummis 20 Aug 2018
Good. Easy to make. Good to eat.
dorothy rizaga 18 Aug 2018
I'm quite impressed with the flavor! It's suuuper soft and yummy. And my toddler loves it 😍. Thank you!
Bill Clarke 12 Aug 2018
Very nice I have made a few times now,I only use brown though
Hausafus 5 Aug 2018
Delicious! I did not alter anything. It came out as expected
Katherine C. 4 Aug 2018
Wonderful muffins! Everyone enjoyed them immensely!
Margarida O. 30 Jul 2018
Great, loved it! In the I putted a little bit of cinnamon
Nicole 18 Jul 2018
Oh I liked these. I liked these very much. I added cinnamon.
Beccy Ramsay 13 Jul 2018
Perfect. Super easy and really tasty. Got brave second time and replaced flower and baking soda with self raising flower. Worked a treat!!
Tara M. 10 Jul 2018
I added a bit of honey to the mix at the end. It tastes great and my kids love them. 😀
Fazeeda M. 9 Jul 2018
Really moist and delicious!
Lindsay Haug 8 Jul 2018
Simple to make and tasty, my kids devoured them in a day
Kathe Athey 23 Jun 2018
Went together easily.
Kat K. 4 May 2018
I reduced the amount of sugar since bananas were very ripe.
Rachel Degn 24 Apr 2018
They turned out. They were yummy--sweet and not crumbly, even though I used a cup of whole wheat flour.
Teka 1 Apr 2018
Very easy to make and tastes great too
Jan P. 28 Mar 2018
I have used a little less sugar and flour and it was soooo perfect!!!!
Lance Scott 25 Mar 2018
Perfect indeed! Saved this one cuz simple and loved by family 😋
Arnold 21 Mar 2018
These muffins were moist and not overly sweet
Svea 26 Feb 2018
These are delicious - I added Joghurt for extra moisture
Darya V. 24 Feb 2018
Didn't turn out well at all... Did everything by the recipe, but looks like there is too much flour in it
Keri 16 Feb 2018
Look good smell good I substituted almond mills instead of regular milk.
Donna Hines 26 Jan 2018
Wonderful! Great flavor and just the right sweetness!
Jenny! 14 Jan 2018
Very happy with this recipe! A good basic banana muffin recipe that I will definitely come back to.
Cathy Scalia 9 Dec 2017
Quick and easy to make! Delicious