Perfect Apple Pie Recipe | Yummly

Perfect Apple Pie

PILLSBURY.COM(97)
Jenny A.: "It was a very simple recipe. It looks and tastes…" Read More
8Ingredients
3Hours
120Calories
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Ingredients

US|METRIC
  • 1 box refrigerated pie crusts (Pillsbury™, softened as directed on box)
  • 6 cups peeled apples (thinly sliced, 6 medium)
  • 3/4 cup sugar
  • 2 tablespoons flour (all-purpose)
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
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    NutritionView More

    120Calories
    Sodium3% DV75mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs10% DV31g
    Fiber4% DV1g
    Calories120Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium75mg3%
    Potassium80mg2%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber1g4%
    Sugars27g54%
    Vitamin A2%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(97)

    Jenny A. 12 hours ago
    It was a very simple recipe. It looks and tastes great. I will use it again.
    Rose M. 19 hours ago
    The pertect pie turned out to be a perfect pie. my famjly loved. this will definately be my go to recipe for apple pie, frpm now on
    Bridget 5 days ago
    Loved it, it came out perfect!
    D 6 days ago
    Delicious. Easy to make!
    Anonymous 13 days ago
    It was so good! It was a bit runny.
    Gina Campbell 15 days ago
    Delicious! I’ve never made a pie before but it was super easy and turned out soooo good!
    Lauren 24 days ago
    Delicious. Easy. Quick. Would make again
    Judy a month ago
    Made this for my neighbors BBQ and it was a hit! I will definitely make this again.
    Nat 2 months ago
    really easy and tasty recipe made my own pastry doubley good
    It tasted great, but it was a bit runny....
    Philip Reiss 3 months ago
    Very yummy! I didn't make slits, it was a bit runny.
    Lucy Williams 3 months ago
    Super easy and fantastic flavors
    Koster 3 months ago
    Easy to make and delicious. I cut the sugar to 1/2 a cup instead of 3/4.
    dandy_shandy 3 months ago
    It was great! I made it with the exact ingredients and it worked out perfectly. Very yum!
    Marc S. 4 months ago
    Good. Done with 1 crust only. Reduce sugar to 1/2 cup
    G 4 months ago
    Crust didn’t brown, but was crispy, delicious pie. Ty
    Sandy Craig 5 months ago
    Yummy! Great tasting and fast and easy to make!
    Rhyan Dentremont 5 months ago
    Third time making it, delicious apple pie recipe.
    Joanne 7 months ago
    Good basic recipe. Grandkids like to carve initials into top crust. I like to “paint” top with an egg yolk mixed with 1/2 tsp cream because it looks better and... my mother did. Can be frozen before baking and placed in oven right from freezer and baked at 325 for 1 1/2 hours. Add additional time at higher temp if needed to “brown “.
    Alex Itskovich 8 months ago
    Amazing recipe highly recommended
    Clouds 8 months ago
    I reduced the amount of cinnamon. It’s so good
    Mouse 8 months ago
    First try making a pie. Looked and tastes good, but the recipe neglects to mention how to avoid watery core.
    Lynn Ayars 8 months ago
    Delicious and very easy. Good with a big scoop of vanilla ice cream.
    Panda 8 months ago
    Used ready made crusts because I hate making my own and the apple recipe was perfect and so delicious!
    Jennifer 8 months ago
    Perfect - made my own crust.
    Kelly Aikens 9 months ago
    This recipe was awesome! My family loved it. I will definitely be making it again.
    Krystal Clark C. 9 months ago
    Very easy to make and my fam ❤️ it
    Rich 9 months ago
    I substituted 1/4 cup of white sugar with brown sugar and added 1 teaspoon of vanilla. Best apple pie ever!
    Angel Mellon 9 months ago
    Awesome! Super easy to bake!
    Katlyn Moore 10 months ago
    Yummy! Would make again!

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