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Pepperoncini Beef
SIMPLY SUNDAYS
13
Ingredients
35
Minutes
Read Directions
Pepperoncini Beef
Simply Sundays
Read Directions
Ingredients
US
|
METRIC
SERVINGS:
5
pounds
chuck roast
12
ounces
beers
1
cup
worcestershire sauce
2
tablespoons
gravy master
2
teaspoons
salt and ground black pepper
(kosher)
1
cup
marinade
(reserved)
16
ounces
pepperoncini peppers
(and their juice)
1
tablespoon
minced garlic
2
red onions
(large)
2
tablespoons
extra-virgin olive oil
2
tablespoons
butter
2
teaspoons
brown sugar
1
/
2
teaspoon
salt and ground black pepper
(each of kosher)
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