Ingredients

  • 2 cups Minute White Rice (uncooked)
  • 1 boneless beef sirloin steak (1 lb., 1/2 inch thick, fat trimmed*)
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper (ground)
  • 1 tablespoon vegetable oil
  • 1 green bell pepper ( medium, cut into strips)
  • 1 red bell pepper ( medium, cut into strips)
  • 1 onion ( medium, sliced, optional)
  • 1 cup teriyaki sauce ( light)
  • 1 tablespoon cornstarch
Read Directions

NutritionView more

350Calories
Sodium119%DV2860mg
Fat15%DV10g
Protein84%DV43g
Carbs6%DV19g
Fiber8%DV2g

PER SERVING *

Calories350Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat3.5g18%
Trans Fat0g
Cholesterol70mg23%
Sodium2860mg119%
Potassium920mg26%
Protein43g84%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber2g8%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(7)

Yummly User
Veronica Titus 3 days ago
this was a great recipe and easy to follow!
Kelley H. 24 Jul
Chicken was better than the steak this way but it was good.
Recipe came out great , my family loved it.
Super simple and tasty!
Nikki G. 29 Jan
Turned out Great! Very quick, easy and tasty!
Wolff 26 Aug 2017
Will use less soy sauce and dilute next time. Very tasty but wow, that was a lot of soy sauce/salt!!
Matt Koppold 19 May 2016
Very good didn't add the corn starch but good flavor. Would make again on yummly like a lot of the ideas they have for cooking.