14
580
85

Ingredients

  • 2 tablespoons canola oil (divided)
  • 4 pounds chicken (cut into 8 pieces)
  • 2 onions (diced)
  • 4 cloves garlic (crushed)
  • 2 inches fresh ginger (piece, peeled and crushed)
  • 5 ounces chorizo (diced)
  • 1 teaspoon ground cinnamon
  • 1 red pepper (cored and sliced)
  • 1 yellow peppers (cored and sliced)
  • 20 ounces butternut squash (peeled and cut into large cubes)
  • 13 ounces cherry tomatoes (canned)
  • 15 ounces chicken broth
  • sea salt
  • freshly ground black pepper
Read Directions

NutritionView more

580Calories
Sodium28%DV680mg
Fat35%DV23g
Protein137%DV70g
Carbs7%DV22g
Fiber16%DV4g

PER SERVING *

Calories580Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat7g35%
Trans Fat
Cholesterol215mg72%
Sodium680mg28%
Potassium1500mg43%
Protein70g137%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber4g16%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.