5Ingredients
320Calories
15Minutes

Ingredients

  • 4 waffle bowls
  • 1/3 cup caramel ice cream topping (divided)
  • 4 scoops breyers butter pecan ice cream
  • 1/4 cup finely chopped pecans
  • 1/4 cup hot fudge topping (heated)

Directions

  1. Arrange waffle bowls on dessert plates, then spoon in 1 tablespoon caramel ice cream topping in each bowl. Evenly top with Breyers® Butter Pecan Ice Cream, then sprinkle with pecans. Drizzle with hot fudge topping and remaining caramel topping.
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NutritionView more

320Calories
Sodium11%DV260mg
Fat20%DV13g
Protein8%DV4g
Carbs16%DV49g
Fiber8%DV2g

PER SERVING *

Calories320Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat3g15%
Trans Fat
Cholesterol10mg3%
Sodium260mg11%
Potassium105mg3%
Protein4g8%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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