Pecan Crusted Pork Chops

ALLRECIPES
8Ingredients
45Minutes
660Calories

Ingredients

US|METRIC
  • 2 cups pecans
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup all purpose flour
  • 3 eggs
  • 6 pork chops (1 inch thick)
  • 3 tablespoons unsalted butter
  • Italian flat leaf parsley
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    NutritionView More

    660Calories
    Sodium33% DV790mg
    Fat77% DV50g
    Protein82% DV42g
    Carbs5% DV15g
    Fiber20% DV5g
    Calories660Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol195mg65%
    Sodium790mg33%
    Potassium1020mg29%
    Protein42g82%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A10%
    Vitamin C8%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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