Pears with Blue Cheese and Prosciutto

MYRECIPES
5Ingredients
20Minutes
120Calories

Ingredients
US|METRIC

  • 2 pears (such as Bosc or Bartlett, each cored and sliced into 8 wedges)
  • 2 teaspoons fresh lemon juice
  • 3 ounces blue cheese (cut into small pieces)
  • 6 ounces prosciutto (thinly sliced, cut in half lengthwise)
  • 1 cup arugula

NutritionView more

120Calories
Sodium23% DV540mg
Fat9% DV6g
Protein16% DV8g
Carbs3% DV8g
Fiber8% DV2g
Calories120Calories from Fat50
% DAILY VALUE
Total Fat6g9%
Saturated Fat3g15%
Trans Fat
Cholesterol25mg8%
Sodium540mg23%
Potassium200mg6%
Protein8g16%
Calories from Fat50
% DAILY VALUE
Total Carbohydrate8g3%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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