Pear Muffins with Oat Streusel

FORK IN THE KITCHEN
18Ingredients
30Minutes
250Calories

Ingredients

US|METRIC
  • 2 tablespoons unsalted butter
  • 1/4 cup all purpose flour
  • 1/4 cup old fashioned oats
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1 Bartlett Pear (peeled and diced)
  • 1 cup all purpose flour (+ 1 tsp, for pears)
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup melted butter (cooled)
  • 2 eggs (room temperature)
  • 1/2 cup plain yogurt (room temp-ish, let sit on counter once you start the recipe)
  • 1/2 teaspoon vanilla extract
  • 3/4 cup old fashioned oats
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    NutritionView More

    250Calories
    Sodium10% DV250mg
    Fat18% DV12g
    Protein10% DV5g
    Carbs11% DV32g
    Fiber8% DV2g
    Calories250Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol60mg20%
    Sodium250mg10%
    Potassium120mg3%
    Protein5g10%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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