Peanut Butter Cup and Oreo™ Cake

BETTY CROCKER
12Ingredients
3Hours
1050Calories

Ingredients

US|METRIC
  • 1 box fudge cake mix (Betty Crocker™ SuperMoist™ chocolate)
  • water
  • vegetable oil
  • eggs
  • 3 3/8 ounces Jell-O (™ chocolate-flavor instant pudding & pie filling mix)
  • 2 cups vanilla frosting (Betty Crocker™ Rich & Creamy, from two 16-oz containers)
  • 1/2 cup creamy peanut butter
  • 8 Oreo Chocolate Sandwich Cookies (coarsely chopped, 1 cup)
  • Oreo Chocolate Sandwich Cookies (Oreo™ mini chocolate sandwich cookies)
  • Reese's Peanut Butter Cups (™, unwrapped, and Reese’s™ Peanut Butter Cups™ miniatures, unwrapped)
  • 1/3 cup chocolate fudge sauce
  • 2 tablespoons creamy peanut butter
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    NutritionView More

    1050Calories
    Sodium27% DV650mg
    Fat83% DV54g
    Protein27% DV14g
    Carbs43% DV130g
    Fiber16% DV4g
    Calories1050Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat12g60%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium650mg27%
    Potassium450mg13%
    Protein14g27%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate130g43%
    Dietary Fiber4g16%
    Sugars105g210%
    Vitamin A2%
    Vitamin C
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.