Peanut Butter Cookies

Madeleine Cocina
Reviews(1)
Peanut Butter Cookies
3
9
240
50

Description

No one will ever make peanut butter cookies like grandma used to make. That is a fact. She baked them with her own special love that warmed your soul. This recipe, however, is as close as you can get to her decadent desserts. This recipe calls for softened butter, sugar, brown sugar, egg, vanilla extract, peanut butter, flour, baking soda, and salt. Have a couple with a tall glass of milk for old times sake.

Ingredients

100 grams butter (softened)
1/2 cup sugar
1/2 cup brown sugar
1 eggs
1 teaspoon vanilla extract
1/2 cup peanut butter
1 1/2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt

Directions

1Preheat the oven to 180 degrees Celsius.
2In a bowl, cream the butter and sugars. Once the mixture is fluffy and creamy, add the egg and vanilla and continue to beat. Then, add the peanut butter and mix.
3In another bowl, mix the flour, baking soda, and salt. Slowly add to the butter mixture and mix well.
4Cover the bowl with plastic wrap and refrigerate for 30 minutes.
5Shape the dough into 2-centimeter diameter balls and place on baking trays, separated from each other. Press down using a fork.
6Bake for 9 to 12 minutes until golden brown on the edges.
7Take out of the oven, let the cookies rest on the baking trays for 2 minutes, and then place on an oven rack to cool completely.
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NutritionView more

240Calories
Sodium11%DV260mg
Fat20%DV13g
Protein10%DV5g
Carbs9%DV28g
Fiber4%DV1g

PER SERVING *

Calories240Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat6g30%
Trans Fat
Cholesterol35mg12%
Sodium260mg11%
Potassium105mg3%
Protein5g10%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber1g4%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.