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Peachy Pork Picante
Spicy meets sweet for a happy union in this quick stovetop dish. Everyone who tries this dish likes it, so try it! Serve with rice and beans, garnished with cilantro.
- Coat pork cubes with taco seasoning. Heat oil in large nonstick skillet over medium-high heat; add pork and cook to brown, stirring occasionally. Add salsa and preserves to pan, lower heat, cover and simmer for 15-20 minutes. Serve over rice, if desired.