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Peach Glazed Pork Chops
MELISSA'S SOUTHERN STYLE KITCHEN18Ingredients
45Minutes
570Calories
Ingredients
US|METRIC
- 4 bone-in pork chops ([1] inch thick)
- black pepper
- seasoned salt
- oil
- sauce
- 1 onion (small, diced)
- 2 tablespoons butter
- 4 cloves garlic (minced)
- 1 peach preserves ([12] oz jar)
- 1/2 cup ketchup
- 2 tablespoons soy sauce
- 2 tablespoons rice wine vinegar
- 1/2 teaspoon red pepper flakes
- 1 tablespoon Sriracha sauce
- 1/2 teaspoon five spice (Chinese)
- 1/2 teaspoon ground ginger
- cornstarch (for thickening)
- basmati rice (for serving)
NutritionView More
570Calories
Sodium45% DV1080mg
Fat60% DV39g
Protein41% DV21g
Carbs11% DV33g
Fiber12% DV3g
| Calories570Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1080mg45% |
| Potassium660mg19% |
| Protein21g41% |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars12g24% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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