11Ingredients
420Calories
45Minutes

Ingredients

  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon pecorino (finely grated, or Parmesan)
  • 1 tablespoon fresh lemon juice (or more)
  • kosher salt
  • freshly ground pepper
  • 2 cups fresh fava beans (from about 2 pounds pods or frozen fava beans, thawed)
  • 2 bunches asparagus (trimmed, stalks peeled if thick)
  • 1 cup fresh peas (shelled, from about 1 pound pods or frozen peas, thawed)
  • 1/2 cup vegetable oil
  • 1 shallot (thinly sliced)
  • 4 slices bacon (cooked and crumbled)
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NutritionView more

420Calories
Sodium13%DV320mg
Fat52%DV34g
Protein22%DV11g
Carbs7%DV22g
Fiber24%DV6g

PER SERVING *

Calories420Calories from Fat310
% DAILY VALUE*
Total Fat34g52%
Saturated Fat5g25%
Trans Fat0.5g
Cholesterol15mg5%
Sodium320mg13%
Potassium570mg16%
Protein11g22%
Calories from Fat310
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber6g24%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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