8Ingredients
Calories
45Minutes

Ingredients

  • 1 1/2 pounds russet potatoes (peeled and finely shredded on a cheese grater, about 2 medium potatoes)
  • 1 yellow onion (medium, finely shredded on a cheese grater)
  • 5 teaspoons kosher salt
  • 3 large eggs
  • 3/4 cup olive oil
  • freshly ground black pepper (to taste)
  • 1 cup mashed potato mix (instant)
  • 2 cups pastrami (diced)
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